Beer, Bourbon, and Burgers: Perfect Pairings for the Right Cigar

Pairing a cigar with beer, bourbon, and a burger is about balance: match body with body, bridge flavors without overwhelming, and let complementary notes sing. Below are sophisticated, crowd-pleasing combinations to elevate an evening at the bar or a backyard gathering.

• Burger: A juicy cheeseburger with aged cheddar, caramelized onions, and a toasted brioche bun.

• Beer: Vine Street Brewery — toasty malt backbone and light caramel sweetness that mirrors the meat and cheddar without overpowering.

• Cigar: Medium-bodied Robusto (4.5–5.5" x 50–54). Look for cedar, leather, and mild cocoa. The cedar ties to the toasty ale, leather echoes the char on the burger, and cocoa frames the cheddar’s richness.

Cigars must be purchased at our vendor station rep table

Sherri’s Executive Lounge